The Palouse region of southeastern Washington is known for rolling hills shaped by windblown silt called loess. Today, the Palouse’s rolling farmland produces wheat, barley, lentils, dry peas, and chickpeas, with canola adding bright yellow patches to the landscape. If you ever want to visit Palouse, contact me and I'll give you locations to visit - if you like old, historical buildings, landscapes, barns, mills, ghost signs, then this is the place for you! A beautiful, photo-worthy landscape.